Mediterranean Red Rice.

Mediterranean Red Rice You can cook Mediterranean Red Rice using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mediterranean Red Rice

  1. It’s of uncooked brown rice.
  2. Prepare of breast chicken, diced.
  3. It’s of Mediterranean flavour paste.
  4. You need of lemon.
  5. Prepare of red peppers, chopped.
  6. It’s of onions, chopped.
  7. You need of mild chilli powder.
  8. Prepare of Salt and pepper.
  9. Prepare of Olive oil.

Mediterranean Red Rice step by step

  1. Gently cook your red peppers, onions, chilli powder, 1 tsp salt and 1/4 tsp ground pepper. Stir occasionally and let them sweat down for at least 30-40 minutes..
  2. When the veg is lovely and soft, remove from the heat and blitz in a food processor to form a textured purée. Add it back to the pan and add 2 tbsp fresh lemon juice. Taste it now and add more seasoning or lemon juice if you’d like to..
  3. Wash the rice then cook it in 500 mls boiling water. Stir once then leave the lid on and simmer for 25-30 mins until tender..
  4. In a clean frying pan, fry your chicken until it is just cooked. Add 3 tbsp of your flavour purée and let the chicken cook for a few more minutes. Stir in your drained cooked rice and serve with a squeeze of fresh lemon..